Pan-Fried Chinese Pancakes

Ingredients   one hour and ten minutes we are serving 8 people  1/4 teaspoon salt ¾ cup of warm water 1 cup of multi-purpose flour ¼ teaspoon of vegetable oil (if you want) 1 tablespoon Asian (toasted) sesame oil, or as needed 1/2 cup finely chopped green onion 1 tablespoon vegetable oil, or as needed   Preparation time: 30 minutes, […]